We offer cake decorating classes for both children and adults. We teach beginner and intermediate students and those just looking to add to their skill set.

In Cake Decorating – 101 we start with pre-baked cake layers that are cooled and ready to go when the class begins. In class we make a cooked filling and a cooked buttercream frosting. The cooked frostings are so much easier to work with and the taste is far superior to cold-process icings. The cakes are then assembled and iced. We teach students to frost a cake to achieve a perfectly smooth finish, just like the professionals. We then make a 3-dimensional cake topper out of a sugar medium called modeling chocolate. Every student goes home with a fully decorated cake. We provide everything that is required for the lesson, including the packaging to take the cakes home.

Our teaching style is very hands-on. Each student is given recipes, tips and tricks to achieve success long after the class has ended and students are on their own in their kitchens at home. We even offer suggestions as to where to buy cake decorating supplies.

Classes are offered weekdays, after school, evenings and weekends. All lessons are private unless the student chooses to assemble their own group. Cake decorating classes are great experiences for couples, families, groups of friends and/or co-workers looking for a team building exercise.

We offer In-Your-Own-Home cake and cupcake decorating parties. We bring everything that is required for the event. This is a fun activity for bridal showers, kids parties and bachelorette parties, just to name a few. The cake that Chef Heather uses during her instruction is enjoyed by the party guests leaving the cakes that everyone has decorated untouched and ready to be taken home and eaten later.

If you would like more information on our classes and parties please contact us. We look forward to teaching you.

We offer chocolate classes for beginners, as well as intermediate and advanced students.

Ever wondered why after you melt chocolate it never sets up with snap and shine again? Why your cookies stick together after you dip them or drizzle them in melted chocolate? We can solve the mystery.

Not to get too science-y here, but, once chocolate is melted it loses its 5th crystal, also called the V crystal. We show you, in a very simple way, how to recreate the lost crystal. You will then be able to melt the chocolate, temper (also called crystalizing) the chocolate (recreate that lost crystal) and go on to make your own chocolate bars, filled bon bons, place solid walls of chocolate around your cakes and cheesecakes and even make your own chocolate decorations!!! We’ll provide you with complete written instructions, in addition to hands-on learning, as well as a list of suppliers so that you can buy your supplies at home and recreate what you made in class. You may even go on to establish a side-husstle (side business) of your own. Many of our students who have taken Chocolate Classes for Beginners now have their own small businesses and we couldn’t be more proud of them.

Chocolate Classes for Beginners is offered as a private lesson, but if the student would like to bring family and friends along we will teach groups of up to six. The first class includes a professional chocolate tasting, understanding of where chocolate comes from and how it is grown and produced. We go on to learn how to work with it to create beautiful and delicious confections. Each student goes home with a lot treats to share (or not). This class is three hours in length and there is a lot of chocolate eating involved, if you like! The class is not only fun and educational but also delicious.

Please contact us for more details. We’d love to schedule a class for you or your group. This class is a wonderful couples experience, family activity or team-building event.