Is THAT a cake?

This giant chocolate truffle shaped cake is cake with truffle filling

Giant hand-rolled-truffle shaped cake

If you have a chocolate truffle lover in your life this is the cake for them! We take layers of chocolate cake and slather them with Belgian chocolate truffle filling, we cover it with cooked Italian meringue chocolate buttercream frosting and then finish it off with your choice of roasted, crushed nuts or cocoa powder. We also offer a crushed cookie finish. Order yours today.

This entry was posted in adult birthday party, birthday cakes, Chocolates & Truffles, Chocolates and Truffles, party cakes on by .

About Heather Longpre

Chef Heather Longpré is a graduate of the French Pastry School of Kennedy-King College in Chicago, Ill. She studied sugar art with Nicholas Lodge, Mike McCarey, Scott Green, Sebastien Canonne M.O.F., Jacquy Pfeiffer, among other very accomplished Chef-Artists. She is also a Professional Chocolatier having graduated from Ecole Chocolat in Vancouver, Canada. Heather loves to use her skills as a sugar artist to create fun and fantastic cakes and edible art that showcase chocolate, gumpaste, pastillage, fondant, poured, pulled and blown sugar sculpture. In addition to being a chef, Heather teaches baking, chocolate making, sugar art and cake decorating classes.

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