How to Choose a Cake
Learn how to build your perfect cake! Chef Heather works with you to create your dream cake or custom confection that suits your unique tastes. Here you can view cake flavors, presentation options, cake sizes and prices. Each cake and piece of sugar art is custom made and one-of-a-kind.
But that’s not all! You can also choose how you would like your cake presented. Chef Heather uses decorated cake drums (thick boards) edged with ribbon in your choice of shape.
|Choose the shape of your cake. Choices include:
| Choose the shape of your cake board. Chef Heather uses decorated cake drums (thick boards) edged with ribbon. Choices include:
|Choose your decorations. Custom artwork made from sugar creates a fun centerpiece your guests will love. Choices include: Realistic Sugar Flowers
*Additional cost for sugar art applies.
The size of cake you need depends upon how many people you want to serve. For parties, cake piece sizes are generally 2 inches x 2 inches. Wedding cake servings are usually smaller and around 1 inch x 2 inches. Square wedding cakes are easy to cut, however cutting a round wedding cake is a little different.
|Eat the art cakes are tall; every cake is 4 inches in height. prices include A covered board trimmed with ribbon.|
|Cake Size & Shape||Servings (party cakes)||Servings (wedding)||Price (US$)|
|6 inch round||Serves 8||Serves 12||$45.00|
|6 inch square||Serves 9||Serves 18||$45.00|
|8 inch round||Serves 12||Serves 24||$55.00|
|8 inch square||Serves 16||Serves 32||$55.00|
|10 inch round||Serves 20||Serves 38||$65.00|
|10 inch square||Serves 25||Serves 50||$65.00|
|12 inch round||Serves 30||Serves 54||$75.00|
|12 inch square||Serves 36||Serves 72||$75.00|
|14 inch round||Serves 40||Serves 76||$85.00|
|14 inch square||Serves 49||Serves 98||$85.00|
|Double (4″ tall) Sheet cake||Serves 48||Serves 96||$85.00|
|Multi-Level Cakes||$15 per tier cake-stacking fee|
|Cupcakes||$3.50 each, with a minimum order of 12|
|Macaroon Flower Cookies||$5.00 each, with a minimum order of 6|
|Sugar Art||Art is charged based upon time and materials and is quoted individually. Contact Chef Heather to inquire.|
To cut a round wedding cake, move in two inches from the outer edge. Cut a circle and then slice 1-inch pieces within the circle. Next, move in another 2 inches, cut another circle, slice 1-inch pieces, and so on until the cake tier is completely cut. The center core can be cut into 3rds, 4ths, and 6ths, depending upon the size of the cake.