French macaroon / macaron cookie flowers.

French Macaroon Flower Cookies

Beneath these cute little flowers are yummy French Macaroon cookies. Macaroons are made with nut flours and not regular wheat flour. They have a chewy texture and the most marvelous fillings, such as mango or passion fruit chocolate truffle. They come in a rainbow of colors and a wide variety of flavors. They are a wonderful addition to any birthday party.

Macaroon flowers are $5.00 each. Contact Chef Heather to discuss your flavor preferences and blossom colors.

This entry was posted in Chocolates & Truffles, cookies, girl's birthday party, sugar flowers and tagged , , , on by .

About Heather Longpre

Chef Heather Longpré is a graduate of the French Pastry School of Kennedy-King College in Chicago, Ill. She studied sugar art with Nicholas Lodge, Mike McCarey, Scott Green, Sebastien Canonne M.O.F., Jacquy Pfeiffer, among other very accomplished Chef-Artists. She is also a Professional Chocolatier having graduated from Ecole Chocolat in Vancouver, Canada. Heather loves to use her skills as a sugar artist to create fun and fantastic cakes and edible art that showcase chocolate, gumpaste, pastillage, fondant, poured, pulled and blown sugar sculpture. In addition to being a chef, Heather teaches baking, chocolate making, sugar art and cake decorating classes.