Category Archives: baking classes

We offer pastry education for part-time students. Lessons are private and scheduled at the convenience of the student. The benefit of part-time pastry eduction is that the student gets to choose the classes that interest them most and the program moves at the speed appropriate for the individual.

Lessons include the principles of measuring (scaling ingredients), mixing and baking. We offer classes in cake (American and European), fillings, frostings (cold process and cooked), creams, curds, souflés, cookies, French Macarons, croissants, breads, pastries, tarts, chocolate -101, including tempering/crystalizing, bon bons (filled and solid), candies, fudge and confections, just to name a few. We also customize lessons if there is something specific the student would like to learn.

We teach students all about the ingredients they use so that they are able to understand the function and how to best use (and not use) the product in future recipes. The emphasis of the program is upon building knowledge and skill, whether students attend 5 classes or twenty classes. No single lesson is ever a waste. Every lesson provides “ah ha” ¬†moments.

All that is required for the part-time education program is provided, including all ingredients, tools and equipment, even the packaging to take everything home that is made in the class. Complete written instructions and recipes are provided. Students are welcome to take notes and photographs in class.

If you have always wanted to enroll in a pastry program but just didn’t have the time or the opportunity to do so, please contact us. We have designed our part-time pastry education lessons to fit every schedule. Students may also spread out their lessons if, for example, they only have a few hours each week or one day a month. We will work with students to put together a meaningful and educational program. What you learn in class will never go to waste.

Bring your gal pals, your spouse or your kids for private baking lessons. We teach beginner, intermediate and advanced bakers looking to upgrade their skills. Learn the principles of baking and mixing and understand the ingredients you use in your everyday baking and cooking. To see samples of our party cakes please click here.

Private baking lessons

Baking parties for small groups

Always wanted to attend pastry school but just didn’t have the time? We can help. We offer private baking classes scheduled at your convenience. Weekdays, evenings, weekends …whatever works with your busy schedule.

Our part-time pastry school lessons include fun classes such as baking and frying donuts.

Learn to bake and fry your own donuts.

We teach the classics but also some fun recipes such as donuts .. baked and fried varieties.

Donut making classes and other baked goods.

Learn to make your own donuts at home. Our private baking classes include yeasted doughs and baked classics.

Please contact us for more details. We’d love to get you started on the road to baking whatever your heart desires. Yes, we customize lessons so that you learn exactly what you set out to learn.

We offer baking and cake decorating classes specifically designed for children. Students learn the fundamentals of baking and also about the ingredients they are using. The science of baking is explained in terms children can grasp and use in all of their future baking projects. Students take home everything they make in class …. a win for the family!

Looking for a special experience for Valentine’s Day? We offer baking, chocolate, sugar art and cake decorating events. Bring your sweetie, bring your friends, come alone. Whatever you make in class you take home. There’s always plenty to enjoy yourself and to give as gifts.

We also offer custom gift boxes of chocolates, truffles and baked goods. Make this Valentine’s Day extra special. We offer Gift Certificates.