Make your own realistic sugar flowers

Baking lessons for children and teens

Is baking your side hustle? We can help. We offer lessons in baking, decorating, sugar art and chocolate.

Children’s advanced baking classes

We teach children, teens and young adults (and older adults) to bake, decorate cakes and cupcakes, work with chocolate and create unique sugar art cake toppers and sculptures. We teach private lessons so that we are able to work one-on-one with the student. We also teach groups and couples. We have lessons for beginners, intermediate and advanced students. If there is something specific the student would like to learn we are happy to customize a class just for them! Contact us for more details.

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About Heather Longpre

Chef Heather Longpré is a graduate of the French Pastry School of Kennedy-King College in Chicago, Ill. She studied sugar art with Nicholas Lodge, Mike McCarey, Scott Green, Sebastien Canonne M.O.F., Jacquy Pfeiffer, among other very accomplished Chef-Artists. She is also a Professional Chocolatier having graduated from Ecole Chocolat in Vancouver, Canada. Heather loves to use her skills as a sugar artist to create fun and fantastic cakes and edible art that showcase chocolate, gumpaste, pastillage, fondant, poured, pulled and blown sugar sculpture. In addition to being a chef, Heather teaches baking, chocolate making, sugar art and cake decorating classes.

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